saving grace

Saving Grace brunch last week with my masters of architecture friend. It's a rare occurrence getting together with her and this meeting left us both feeling blissfully stuffed and appreciative of our friendship. Our meal consisted of fresh juice (ginger pear was the best), an americano each, a super fresh quesadilla with potato and salad and banana pancakes with coconut praline. Sweet and savoury perfection.
Final image is the Saving Grace business card on top of Korean stamps courtesy of Katie from thank you, ok.